Our Pizzas are made with passion. Our dough is freshly made here every day, and matured for over 48 hours to fully develop into our light and flavoursome Roman-style base. Hand-stretched and stone baked, topped with fresh and unique ingredients – THIS IS PIZZA.
If you fancy something healthy yet filling, why not try our freshly made-to-order Pasta? Our spaghetti and penne are made in Gragnano, the birthplace of pasta, near Napoli. Gragnano pasta is certified by Indicazione Geografica Protetta (IGP), and is famous for its bronze die extrusion, which gives the pasta tiny ridges to help the sauce stick to it. Our wholegrain penne is also from Gragnano – and organic!
Or why not try one of our crispy fried Chicken Melts served in our homemade focaccia – they have a real following!
Make your meals go further with one of our mouth-watering Sides, and finish off with a sumptuous Dessert.
Take a break and relax with our Neapolitan-style Kimbo Coffee.
Although we use imported premium Italian products, we are also proud to support our local butcher George Bower of Stockbridge for our smoked bacon, beef and pork mince.